3-Methyl-2-pentanol
Names | |
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Preferred IUPAC name
3-Methylpentan-2-ol | |
Other names
3-Methyl-2-pentanol | |
Identifiers | |
565-60-6 = | |
3D model (Jmol) | Interactive image |
ChEBI | CHEBI:77520 |
ChemSpider | 10787 |
ECHA InfoCard | 100.008.438 |
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Properties | |
C6H14O | |
Molar mass | 102.174 g/mol |
Appearance | colorless liquid |
Density | 0.8307 g/cm3 at 20 °C |
Boiling point | 134.3 °C (273.7 °F; 407.4 K) |
19 g/L | |
Solubility | soluble in ethanol, diethyl ether |
Thermochemistry | |
275.9 J·mol−1·K−1 (liquid) | |
Related compounds | |
Related compounds |
Hexanol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
verify (what is ?) | |
Infobox references | |
3-Methyl-2-pentanol (IUPAC name: 3-methylpentan-2-ol) is an organic chemical compound. It has been identified as a component of hops.[2] Its presence in urine can be used to test for exposure to 3-methylpentane.[3]
References
- ↑ Lide, David R. (1998), Handbook of Chemistry and Physics (87 ed.), Boca Raton, FL: CRC Press, pp. 3–398, 5–47, 8–106, ISBN 0-8493-0594-2
- ↑ Jackson, John F.; Linskens, Hans F. (2002), Analysis of taste and aroma, Springer, p. 83, ISBN 978-3-540-41753-8, retrieved 2010-01-22
- ↑ Lauwerys, Robert R.; Hoet, Perrine (2001), Industrial chemical exposure: guidelines for biological monitoring, CRC Press, p. 190, ISBN 978-1-56670-545-5, retrieved 2010-01-22
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