Bhakarwadi

Bhakarwadi is a traditional sweet and spicy snack from Maharashtra.^[1] It is made from gram flour dough made into spirals stuffed with a mixture of coconut, poppy seeds and sesame seeds. It is then fried until it gets crispy. It can be stored for weeks^[2] and enjoyed as an evening snack.^[3]

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  Bhakarwadi

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  close-up view of bhakarwadi

See also

• List of snack foods from the Indian subcontinent

References

1. "Easy Simple Indian Snack Bhakarwadi Recipe".
2. Das, Soumitra (July 13, 2015). "Monsoon delights Barodians love to gorge on". The Times of India. Retrieved October 16, 2016.
3. "Bhakarwadi Recipe - Crispy fried dough spirals stuffed with a sweet spicy mixture of coconut, poppy and sesame seeds.".

External links

• Media related to Bhakarwadi at Wikimedia Commons