Chryseobacterium chaponense
Chryseobacterium chaponense | |
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Scientific classification | |
Kingdom: | Bacteria |
Phylum: | Proteobacteria |
Class: | Flavobacteria |
Order: | Flavobacteriales |
Family: | Flavobacteriaceae |
Genus: | Chryseobacterium |
Species: | C. chaponense |
Binomial name | |
Chryseobacterium chaponense Kämpfer et al. 2011[1] | |
Type strain | |
CCM 7737, CIP 110405, DSM 23145, Sa 1147-06[2] |
Chryseobacterium chaponense is a Gram-negative, aerobic and rod-shaped bacteria from the genus of Chryseobacterium which has been isolated from the salmon Salmo salar from the Lake Chapo in Chile.[1][3][4][5][6]
Further reading
- Kämpfer, P; Fallschissel, K; Avendaño-Herrera, R (March 2011). "Chryseobacterium chaponense sp. nov., isolated from farmed Atlantic salmon (Salmo salar).". International Journal of Systematic and Evolutionary Microbiology. 61 (Pt 3): 497–501. doi:10.1099/ijs.0.022004-0. PMID 20363929.
- Kämpfer, P; Fallschissel, K; Avendaño-Herrera, R (March 2011). "Chryseobacterium chaponense sp. nov., isolated from farmed Atlantic salmon (Salmo salar).". International Journal of Systematic and Evolutionary Microbiology. 61 (Pt 3): 497–501. doi:10.1099/ijs.0.022004-0. PMID 20363929.</ref><ref>Nicky B, Buller (2014). Bacteria and fungi from fish and other aquatic animals ... [S.l.]: Cabi. ISBN 1-84593-805-4.
References
- 1 2 LPSN bacterio.net
- ↑ Straininfo of Chryseobacterium chaponense
- ↑ Deutsche Sammlung von Mikroorganismen und Zellkulturen
- ↑ UniProt
- ↑ Kämpfer, P; Fallschissel, K; Avendaño-Herrera, R (March 2011). "Chryseobacterium chaponense sp. nov., isolated from farmed Atlantic salmon (Salmo salar).". International Journal of Systematic and Evolutionary Microbiology. 61 (Pt 3): 497–501. doi:10.1099/ijs.0.022004-0. PMID 20363929.
- ↑ Nicky B, Buller (2014). Bacteria and fungi from fish and other aquatic animals ... [S.l.]: Cabi. ISBN 1-84593-805-4.
External links
External identifiers for Chryseobacterium chaponense | |
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Encyclopedia of Life | 21104120 |
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