Diabetic sock

A diabetic sock is a non-binding and non-elasticized sock which is designed so as to not constrict the foot or leg. Typically sufferers of diabetes are the most common users of this type of sock.[1] Diabetes raises the blood sugar level, which can increase the risk of foot ulcers. Diabetic socks are made to be unrestrictive of circulation.

Some diabetic socks also control moisture,[1][2] a feature which can reduce the risk of infection. Another beneficial feature of diabetic socks is seamless toe-closures to reduce pressure and blistering.[1]

Varieties

Various sock constructions are available, including cotton blend with stretch tops, non-cotton with antimicrobial properties, compression type, and plain non-binding to allow circulation to flow more freely. Extra wide socks are available for excessive edema.

Diabetic socks may appear like regular socks, and are available in both low-cut and mid-calf styles. Although various colors are available, white may be preferable for people with open wounds or sores, as this could alert wearers with compromised sensation to a draining wound. The diabetic socks should fit well, without constricting cuffs, lumps, or uncomfortable seams. The socks are generally made of material that does not wrinkle.[3] The advice of a podiatrist may be helpful in choosing a diabetic sock.[4]

References

  1. 1 2 3 Diabetic Socks - What is a Diabetic Sock & What Socks are Available
  2. ↑ Sockwear Recommendations for People With Diabetes
  3. ↑ "The Definitive Guide to Diabetic Socks". www.wholesalediabeticsocks.com. 21 July 2016. Retrieved 30 July 2016.
  4. ↑ Sockwear Recommendations for People With Diabetes - Feldman and Davis 14 (2): 59 - Diabetes Spectrum

See also


This article is issued from Wikipedia - version of the 7/30/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.