Diacetoxyscirpenol
 | |
| Names | |
|---|---|
| Other names
anguidine | |
| Identifiers | |
| 2270-40-8 | |
| ECHA InfoCard | 100.017.159 |
| PubChem | 91518 |
| |
| Properties | |
| C19H26O7 | |
| Molar mass | 366.41 g·mol−1 |
| Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
| Infobox references | |
Diacetoxyscirpenol (DAS), also called anguidine, is a mycotoxin from the group of type A trichothecenes. It is a secondary metabolite product of fungi of the genus Fusarium and may cause toxicosis in farm animals.[1]
References
- ↑ Hoerr FJ, Carlton WW, Yagen B (1981). "Mycotoxicosis caused by a single dose of T-2 toxin or diacetoxyscirpenol in broiler chickens". Vet Pathol. 18 (5): 652–664. PMID 7281462.
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