Gadoleic acid
Names | |
---|---|
IUPAC name
(9Z)-9-Icosenoic acid | |
Other names
cis-9-Eicosenoic acid | |
Identifiers | |
29204-02-2 | |
3D model (Jmol) | Interactive image |
ChemSpider | 4445894 |
PubChem | 5282767 |
| |
| |
Properties | |
C20H38O2 | |
Molar mass | 310.52 g·mol−1 |
Melting point | 23 to 24 °C (73 to 75 °F; 296 to 297 K)[1] |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
Infobox references | |
Gadoleic acid is an unsaturated fatty acid. It is a prominent component of some fish oils including cod liver oil.[2]
References
- ↑ Vesely, V. (1930). Collection of Czechoslovak Chemical Communications. 2: 95–107. Missing or empty
|title=
(help) - ↑ "Cod-liver oil". Encyclopædia Britannica.
This article is issued from Wikipedia - version of the 6/23/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.