Hyderabad House (restaurant)
| Hyderabad House | |
|---|---|
| Restaurant information | |
| Established | 1975 |
| Current owner(s) | Mir Mazharuddin |
| Food type | Hyderabadi cuisine |
| Rating |
 |
| City | Hyderabad |
| State | Telangana |
| Country | India |
| Website |
HyderabadHouse |
Hyderabad House is a restaurant chain offering Hyderabadi cuisine.[1] The chain is based in Hyderabad and has over 23 outlets in various locations across South India.[2]
History
The restaurant was established in 1975 by Mir Babar Ali. However the founder of the current chain of restaurants is Mir Mazharuddin who started Hyderabad House as a small take-away restaurant in 1998. His son Mir Zubair Ahmed, and Hotel Management Gold medalist, present director launched Bowl O China (Chinese Restaurant). Ranjan Dodda CEO taking the brand to global level, they opened outlets in Mecca, Madina, Bahrain, Abu Dhabi, Sydney.
Food
The cuisine is authentic Hyderabadi dishes, and popular dishes are Hyderabadi biryani, Lukhmi, Achar gosht, Barbecue, Chinese Dishes etc.
References
- ↑ "Badiya biryani". 13 September 2004. p. 04 – via The Hindu (old).
- ↑ "Archive News - The Hindu". hindu.com.
External links
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