Labrys (bacterium)
| Labrys | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Proteobacteria |
| Class: | Alpha Proteobacteria |
| Order: | Rhizobiales |
| Family: | Xanthobacteraceae |
| Genus: | Labrys Vasilyeva and Semenov 1985[1] |
| Type species | |
| Labrys monachus | |
| Species | |
|
L. ginsengisoli[2] | |
Labrys is a genus of bacteria from the family of Xanthobacteraceae.[1][4][5]
Further reading
- Staley, Don J. Brenner ... ed. Ed. board James T. (2005). Bergey's manual of systematic bacteriology. (2nd ed.). New York: Springer. ISBN 0-387-28021-9.
References
- 1 2 3 4 5 6 7 8 9 LPSN bacterio.net
- ↑ UniProt
- ↑ Nguyen, NL; Kim, YJ; Hoang, VA; Kang, JP; Wang, C; Zhang, J; Kang, CH; Yang, DC (5 August 2015). "Labrys soli sp. nov., isolated from the rhizosphere of Korean ginseng.". International Journal of Systematic and Evolutionary Microbiology. 65: 3913–3919. doi:10.1099/ijsem.0.000512. PMID 26245940.
- ↑ Staley, Don J. Brenner ... ed. Ed. board James T. (2005). Bergey's manual of systematic bacteriology. (2nd ed.). New York: Springer. ISBN 0-387-28021-9.
- ↑ UniProt
| External identifiers for Labrys (bacterium) | |
|---|---|
| Encyclopedia of Life | 100380 |
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