Muroran curry ramen
Muroran curry ramen (室蘭カレーラーメン Muroran Karē Rāmen) is a curry flavor ramen noodle dish that is provided at many ramen restaurants in the cities of Muroran, Noboribetsu, Date, and Tōyako in Hokkaido, Japan.
Overview
Muroran curry ramen was first created in 1965 at the Aji no Daio restaurant in Muroran.[1]
Taiwanese and other foreigners coming to AjinodaiO for eat Muroran curry ramen riding on tour bus from 2015.
Characteristics
Muroran curry ramen uses thick and curly noodles.[2] Toppings include Char siu, wakame, and bean sprouts.[3]
Public relations
The Muroran Curry Ramen Group was formed in 2006 to promote the style of ramen.[1]
In 2010, Nissin Food Products launched a Muroran Curry Ramen instant noodle product nationwide under the supervision of the Muroran Curry Ramen Group.[2]
New initiatives
In 2015, the Rantantei ramen restaurant in Muroran developed an original spice blend for customers wanting a spicier curry ramen.[4]
References
- 1 2 Updated 0901 GMT (1701 HKT) February 10, 2015 (2015-02-10). "Adventures in ramen: Japan's soup scene - CNN.com". Edition.cnn.com. Retrieved 2015-09-28.
- 1 2 "「日清 北海道のラーメン屋さん 室蘭カレーラーメン5食パック」(3月8日発売)" (in Japanese). Nissin.com. 2010-02-15. Retrieved 2015-09-28.
- ↑ "室蘭カレーラーメン" [Muroran curry ramen] (in Japanese). Muro-kanko.com. Retrieved 2015-09-28.
- ↑ "室蘭民報ニュース" [Muroran Minpo News] (in Japanese). Muromin.mnw.jp. 2015-06-19. Retrieved 2015-09-28.
External links
- The Muroran Curry Ramen Group website (Japanese)