Rye malt whiskey

Rye malt whiskey, under US regulations, is a whiskey produced via a mash primarily consisting of malted rye.^[1] It is distinct from rye whiskey due to the malting step, and is distinct from unqualified malt whiskey, which is made from malted barley, not rye.

Examples of rye malt whiskey are primarily American, such as Old Pogue,^[2] North American Steamship Rye^[3] or Old Potrero brands.

References

↑ "Standards of Identity for Distilled Spirits, Title 27 Code of Federal Regulations, Pt. 5.22" (PDF). Retrieved 2008-10-17.
↑ Old Pogue product page
↑ Quincy Street Distillery product page

Whisky

Whisky types	Malt whisky Single malt Blended malt Grain whisky Buckwheat Corn Rye Rye malt Wheat

Other designations	Blended Bottled in bond Single barrel Single pot still Small batch Straight

Whisky by region	American Bourbon Tennessee Australian Canadian English Finnish French German Indian Irish Japanese Scotch Welsh

Whisky production	Cask strength Chill filtering Finishing Independent bottler Lincoln County Process Mash Sour mash Master blender Spirit safe Whiskey thief

Whisky tourism	American Whiskey Trail Kentucky Bourbon Trail Scotch Whisky Experience Scotland's Malt Whisky Trail

See also	Cranachan Glencairn whisky glass List of cocktails List of whisky brands Moonshine Poitín Skalk Uisce beatha Viscimetry Whisky tasting Whisky with food

Liquor portal

This article is issued from Wikipedia - version of the 6/21/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.