Staten Island Ferry (cocktail)
Not to be confused with Staten Island Ferry.
| Type | Cocktail |
|---|---|
| Primary alcohol by volume | |
| Served | On the rocks; poured over ice |
| Standard garnish |
pineapple wedge |
| Standard drinkware | .svg.png){kind=small} |
| Commonly used ingredients |
|
| Preparation | Stir together and serve over ice. |
A Staten Island Ferry is a cocktail consisting of equal parts Malibu Rum and pineapple juice served over ice. In flavor it resembles a Piña Colada (due to the coconut flavor of Malibu rum). As it does not require coconut cream, it is thus more easily prepared in bars that lack the specialty ingredients and blender that a Piña Colada would typically require.
Staten Island is home to at least one tiki bar, Jade Island, but the name of the cocktail is a tongue-in-cheek (i.e. sarcastic) reference to the fact that Staten Island is far from the tropics and visitors desiring an "island atmosphere" must often make do with the improvised ingredients at hand.
See also
 |
The Wikibook Bartending has a page on the topic of: Staten Island Ferry |
Webtender Wiki Entry for the Staten Island Ferry
This article is issued from Wikipedia - version of the 11/28/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.