Tilslørte bondepiker
|
Tilslørte bondepiker | |
| Type | Dessert |
|---|---|
| Place of origin | Scandinavia |
| Main ingredients | Mashed fruit (apples or plums), whipped cream, bread- or rusk crumbs |
 Cookbook: Tilslørte bondepiker  Media: Tilslørte bondepiker | |
Tilslørte bondepiker (Norwegian, ”Veiled peasant girls”, known in Sweden as Änglamat, ”Angel's food”) is a traditional Scandinavian dessert.
The dish is layered, with mashed apples (or other mashed fruits like plums) at the bottom, followed by a layer of whipped cream, a layer of toasted bread- or rusk crumbs, followed by another layer of whipped cream and usually a thin layer of crumbs on top.
It is typically served in transparent glass bowls or drinkware. Tilslørte bondepiker was popular before the introduction of ice cream.
See also
- List of desserts
-
Food portal
References
- S. Schmidt-Nielsen, Mat-leksikon: en oppslagsbok for mat og drikkevarer. Trondheim 1947 (In Norwegian)
This article is issued from Wikipedia - version of the 2/26/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.