Yeast (journal)

Yeast  
Abbreviated title (ISO 4)
Yeast
Discipline Mycology
Language English
Edited by John Armstrong, Dana Davis, Gianni Liti, Steve Oliver
Publication details
Publisher
Publication history
1985-present
Frequency Monthly
1.955
Indexing
ISSN 0749-503X (print)
1097-0061 (web)
LCCN sf94092374
CODEN YESTE3
OCLC no. 715436033
Links

Yeast is a monthly peer-reviewed scientific journal published by Wiley-Blackwell. It publishes original research articles, reviews, and short communications on all aspects of Saccharomyces and other clinically important yeasts. The journal focuses on the most significant developments of research with unicellular fungi, including innovative methods of broad applicability. The editors-in-chief are John Armstrong, Dana Davis, Gianni Liti, Steve Oliver.[1] According to the Journal Citation Reports, the journal has a 2011 impact factor of 1.895.[2]

References

  1. Fang, F.; Salmon, K.; Shen, M. W. Y.; Aeling, K. A.; Ito, E.; Irwin, B.; Tran, U. P. C.; Hatfield, G. W.; et al. (2011). "A vector set for systematic metabolic engineering in Saccharomyces cerevisiae". Yeast. 28 (2): 123–136. doi:10.1002/yea.1824. PMC 3070743Freely accessible. PMID 20936606.
  2. "Yeast". 2011 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2013.
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